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Quick & Easy Garlic Butter Pasta

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Quick & Easy Garlic Butter Pasta

Garlic Butter Pasta is a classic Italian dish that has been a favorite for decades. Its simplicity and versatility make it an excellent choice for busy nights when you're craving something comforting yet delicious. Whether you're looking to impress friends or just enjoy a satisfying meal, this recipe will satisfy your taste buds with minimal effort.

The key to a great garlic butter pasta is using fresh ingredients. Olive oil, garlic, and Parmesan cheese are essential components that bring out the rich flavors of the dish. Serve it hot as an appetizer or alongside a salad for a full meal. Garlic Butter Pasta is a versatile recipe that can be adapted with different vegetables such as broccoli, spinach, or mushrooms to suit your preference.

Ingredients

  • 200 grams of spaghetti (or any pasta shape)
  • 5 tablespoons of olive oil
  • 4 cloves garlic, minced finely
  • Salt and pepper to taste
  • 1/4 cup of grated Parmesan cheese
  • (Optional) Fresh parsley for garnish

Instructions

  1. Bring a large pot of salted water to boil. Add the pasta and cook according to package instructions until al dente, about 8-10 minutes.
  2. While the pasta is cooking, heat olive oil in a frying pan over medium heat. Add the minced garlic and sauté for one minute or until fragrant but not browned.
  3. Drain the cooked pasta, reserving about half a cup of pasta water. Return the pasta to the pot and mix with the garlic butter sauce. Stir in the grated Parmesan cheese until well combined.
  4. Season the pasta with salt and pepper to taste. If needed, add some reserved pasta water for a creamy consistency.
  5. Serve hot with fresh parsley as an optional garnish.

Cooking Time: 15 minutes (including cooking time of pasta)

Servings: This recipe serves four people, making it perfect for a quick family dinner or a casual night out with friends.

One of the best things about this dish is that you can easily modify it to suit different tastes. For example, if you like more heat, add some red pepper flakes while cooking the garlic. You could also mix in sautéed vegetables such as bell peppers or cherry tomatoes for a colorful and nutritious meal.

The richness of the butter and garlic complement each other perfectly with pasta. It's important to use high-quality ingredients; olive oil, fresh garlic, and Parmesan cheese really elevate the dish. If you have any leftovers, they're ideal for breakfast the next day – simply reheat them in a pan along with a couple of eggs or enjoy as part of your lunch.

Garlic Butter Pasta is not only simple to prepare but also packed with flavor. It's an easy recipe that allows even novice cooks to create a tasty dish without spending too much time in the kitchen. With its short cooking time and minimal effort, it’s perfect for those days when you want a delicious meal quickly.

Another advantage of this pasta dish is its adaptability. You can add various vegetables or proteins to suit your preferences. For instance, you could serve chicken cutlets with garlic butter pasta for a protein-rich meal, or mix in some spinach and sun-dried tomatoes if you're looking for something lighter but still packed full of flavor.

Garlic Butter Pasta is also very budget-friendly. Compared to more expensive pastas that come pre-cooked or require extensive preparation, this dish offers excellent value for your money. It's a meal that can be prepared with items typically found in most households' kitchens and pantries.

In conclusion, Garlic Butter Pasta is an unbeatable choice when you're searching for simple yet delicious recipes. Its rich taste combined with its versatility make it ideal for various occasions. Whether you're a seasoned chef or just starting to explore your culinary skills, this dish will always be a hit at the dinner table.

To maximize flavor and ensure success in preparing Garlic Butter Pasta, remember to use fresh ingredients whenever possible. Quality makes all the difference when cooking. Enjoy experimenting with different vegetables or proteins to give your pasta more depth of flavor while keeping it quick and simple enough for any busy night!