How to Make a Delicious Chicken Parmesan: A Classic Italian Favorite

Chicken Parmesan, a classic Italian-American dish that has won the hearts of many food enthusiasts. This hearty meal combines tender chunks of breaded chicken, rich tomato sauce, and melted mozzarella cheese on top of a bed of spaghetti or any pasta of your choice. It’s comforting, satisfying, and perfect for a family dinner or a casual night in. In this article, we will walk you through the process of making a delicious Chicken Parmesan at home with easy steps and tips.

Ingredients needed for Chicken Parmesan:

• 4 boneless, skinless chicken breasts
• 2 cups panko breadcrumbs
• 1/2 cup grated parmesan cheese
• 3 large eggs
• 1 1/2 cups all-purpose flour
• 1 tablespoon dried oregano
• 1 tablespoon garlic powder
• Salt and pepper to taste
• 2 tablespoons olive oil
• 1 jar (48 oz) of your favorite marinara sauce
• 3 cups shredded mozzarella cheese, divided
• Parmesan cheese for garnish (optional)
• Pasta of your choice (spaghetti or fettuccine is recommended)

Cooking time: Approximately 1 hourNumber of servings: 4 generous portions

Instructions to Make Delicious Chicken Parmesan at Home

Step 1: Prepare the Breading Station. In a large shallow bowl, mix panko breadcrumbs with half of the grated parmesan cheese. In another small dish, whisk together eggs and remaining grated parmesan. Pour flour into another bowl. Set up these three stations next to each other on your countertop or table for easy access while you bread the chicken.

Step 2: Bread the Chicken. Dredge each piece of chicken in the flour, shaking off any excess. Then dip it into the egg mixture and coat with breadcrumbs. Press down firmly to adhere well. Repeat this process until all pieces are breaded. Place the breaded chicken on a plate or baking sheet lined with parchment paper.

Step 3: Preheat Oven and Prepare Pasta. While preparing your breading station, preheat your oven to 400 degrees Fahrenheit. Bring salted water to a boil in a large pot for cooking the pasta. Once boiling, cook the pasta until it is al dente, following package directions. Drain thoroughly and set aside.

Step 4: Heat Oil and Fry Chicken. In a large skillet or pan, heat olive oil over medium-high heat. Add the chicken pieces one at a time, being careful not to overcrowd the pan. Cook until golden brown on both sides, about 3-5 minutes per side. Once done, transfer cooked chicken to an oven-safe plate or baking sheet lined with parchment paper.

Step 5: Assemble and Bake Chicken Parmesan. Spread a thin layer of marinara sauce in the bottom of your baking dish. Cover the sauce with half of the shredded mozzarella cheese. Place the fried chicken pieces on top, then cover them generously with more marinara sauce and remaining mozzarella cheese. Bake for 15-20 minutes until the cheese is melted and slightly golden.

Step 6: Garnish and Serve. Once out of the oven, garnish the dish with a sprinkle of grated parmesan and fresh basil leaves if desired. Serve hot alongside your prepared pasta. Enjoy your delicious Chicken Parmesan as soon as it cools down enough to handle comfortably!

Tips for Perfecting Your Chicken Parmesan

1. Choose Fresh Ingredients. For the best taste, use fresh ingredients when possible. The freshness of the chicken and mozzarella cheese will greatly enhance your dish's flavor.

1. 2. Don’t Overcrowd Your Pan. When frying the chicken, make sure not to overcrowd the pan as this can lower the temperature of the oil and result in poorly-browned chicken. If you need more space, cook your chicken in batches.

2. 3. Let It Rest Before Serving. After baking, let the dish rest for a few minutes before serving to allow flavors to meld together properly.

Making Chicken Parmesan at home is an excellent way to enjoy a classic Italian-American dish with loved ones. With this step-by-step guide and some practice, you'll be able to create this delicious meal confidently. Share your results on social media or family gatherings and invite others to try it too! Happy cooking!

Possible Variations

Looking for a new twist? Here are a few suggestions:

• Add a bit of fresh spinach during the last 5 minutes of baking.
• Incorporate mushrooms or bell peppers into your marinara sauce.
• Use whole wheat pasta to add more fiber and nutrients.

No matter how you tweak it, Chicken Parmesan remains a beloved dish among many. Enjoy exploring different flavors and creating memorable meals with this versatile recipe!